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做餃子的過(guò)程英文范文(精選13篇)
做餃子的過(guò)程英文范文 第一篇
Hello, everyone. You cook this meal. You want to know how to make a delicious meal.
Now let me show you how to make a delicious meal. First, put the tomato and green pepper into the bowl, then break the eggs into a bowl, heat them together, put some oil in the pan, and then put the tomatoes, put the green pepper and eggs in it and stir for two minutes. Finally, you can eat delicious food.
中文翻譯：
西紅柿炒雞蛋大家好你做這頓飯你想知道怎么做一頓美味的飯菜現(xiàn)在讓我示范一下方法先把西紅柿和青椒盛起來(lái)，然后把雞蛋打碎放進(jìn)碗里，把它們混合起來(lái)加熱，在鍋里放些油，然后放西紅柿，把青椒和雞蛋放在里面攪拌兩分鐘，最后你就可以吃到美味的食物了。
做餃子的過(guò)程英文范文 第二篇
The next step is to boil the dumplings one by one into the water, cover the pot cover, first mix the water in the flour to make the dough, the second step is to cut the meat, press the dough until it is not sticky, and then add some ginger, onion and other seasonings to mix evenly. When the water boils, continue to make the stuffing. Enough dumplings, stay for a while This is the last step.
Pick up the chopsticks and prepare to eat. The third step is to make the packing materials five steps, and then press the packing materials tightly to prepare a dumpling. Put a pot of water on the stove every two inches in diameter, add cold water, and cook again.
The fourth step is to put the stuffing in the middle. When the steam comes out, when you see the dumplings floating in the boiling water, you can put them in a bowl or plate. Containers should be large enough to prevent flour and water from spilling out.
I learned how to make dumplings since I was a child. Dumplings are my favorite food. Roll the dough into small round packing materials with a round stick.
中文翻譯：
把蘑菇和什NMPs攪成糊狀，面團(tuán)準(zhǔn)備好了，下一步就是把它們煮開(kāi)，把餃子一個(gè)一個(gè)地放進(jìn)水里，蓋上鍋蓋，先把水拌在面粉里做成面團(tuán)，第二步是把肉切碎，用手把面團(tuán)壓到不粘為止，再加些姜、洋蔥等調(diào)味料攪拌均勻，等水開(kāi)了再繼續(xù)做餡料夠了餃子，留著待會(huì)兒用，這是最后一步，拿起筷子，準(zhǔn)備好吃第三步是把包裝材料弄好五步，然后把包裝物壓緊，一個(gè)餃子準(zhǔn)備好。在爐子上放一壺水，直徑每?jī)捎⒋纾偌永渌僦笠淮危谒牟绞前佯W料放在中間當(dāng)蒸汽出來(lái)的時(shí)候當(dāng)你看到餃子在沸水中漂浮時(shí)，你可以把它們放在碗或盤(pán)子里。容器要足夠大，以免面粉和水溢出來(lái)。
我從小就學(xué)會(huì)了怎么做餃子。餃子是我最喜歡的食物。用圓棍把面團(tuán)搟成小圓包裝材料。
做餃子的過(guò)程英文范文 第三篇
I was born in southern China, where people like to eat wonton. I never heard of eating wonton until I was admitted to a university in the north and met them for the first time in the school can. Since then, I like wonton very much.
One day, one of my classmates had a birthday. His mother invited us to her home. At that time, I had a chance to know how to make dumplings.
First of all, it was not easy to make dumplings. If you want to make dough, you should mix flour and water together. You must knead it very hard.
After ten minutes, you can keep it moist, cut your favorite vegetables into pieces, remove moisture, and then mix with soy sauce and salt Third, after the dough is finally ready, you can make dumpling skins. You can use dumpling skins and vegetable stuffing to make dumplings. Put them in boiling water and cook them for about five minutes.
Then you can eat those delicious dumplings. After coming back from my classmates' home, I made dumplings many times according to the above procedure. I'm glad I can do well now.
中文翻譯：
我出生在中國(guó)南方，那里的人都喜歡吃餛飩。我從來(lái)沒(méi)聽(tīng)過(guò)吃餛飩，直到我被北方一所大學(xué)錄取，在學(xué)校食堂我第一次見(jiàn)到他們。從那時(shí)起，我非常喜歡吃餛飩。
有一天，我的一個(gè)同學(xué)過(guò)生日，媽邀請(qǐng)我們?nèi)ニ遥菚r(shí)候我有機(jī)會(huì)知道怎么做餃子首先要做好餃子不容易，你要做面團(tuán)，就是把面粉和水混合在一起，你必須把它揉得很硬，十分鐘后你可以讓它保持濕潤(rùn)，把自己喜歡的蔬菜切成塊，去掉水分，再與醬油、鹽、油、姜等混合，向一個(gè)方向攪拌；第三，面團(tuán)最后準(zhǔn)備好后，可以做餃子皮，可以用餃子皮和蔬菜餡做餃子，把它們放進(jìn)開(kāi)水里煮好了差不多五分鐘你就可以吃到那些美味的餃子了。從同學(xué)家回來(lái)后，我自己按照上面的程序做了很多次餃子。我很高興我現(xiàn)在可以做得很好了。
標(biāo)簽： 新學(xué)期
做餃子的過(guò)程英文范文 第四篇
Today is the Lunar New Year's Eve. We have a big family party at home. Chinese tradition is that we make dumplings on New Year's Eve and eat them around midnight.
First of all, we prepared pork stuffing and some vegetables for dumplings. We also need enough skin to make dumplings. Some of us are dumpling skins, others are mixing meat and vegetables.
We are all enjoying the process of dumplings. Before midnight, we chat with each other. When we hear the new year's bell, the dumplings are ready for us to eat.
It's a wonderful night.
中文翻譯：
今天是農(nóng)歷除夕，我們家在家開(kāi)了一個(gè)大家庭聚會(huì)。中國(guó)的傳統(tǒng)是除夕夜我們一起包餃子，大約在午夜吃。首先，我們?yōu)轱溩訙?zhǔn)備了豬肉餡和一些蔬菜。
我們還需要足夠的皮來(lái)包餃子，我們中的一些人正在做餃子皮，其他人正在把肉餡和蔬菜混合在一起，我們都在享受著包餃子的過(guò)程，在午夜前我們互相聊天，當(dāng)我們聽(tīng)到新年的鐘聲，餃子已經(jīng)準(zhǔn)備好讓我們吃了這是一個(gè)美妙的夜晚。
做餃子的過(guò)程英文范文 第五篇
Chinese dumplings are very delicious. They are very popular in recent years. Many western families make dumplings on the Chinese New Year's day.
So now, let me first introduce the making process of dumplings. Take a plate, some vegetables, appropriate meat, put the vegetables into small cubes, and then put the meat into the meat, vegetables and meat together, put them into the plate, add soy sauce, pepper, vinegar and other seasonings On the side of the plate, take some flour, add water, knead into dough, roll into small round pieces, put in appropriate amount of stuffing, make dumplings, and then put them into water for 5 minutes. Take out the dumplings and put them on the plate.
You will smell the strong fragrance. In this way, the traditional Chinese dumplings can be finished. Have a try.
Do you want to taste such delicious food.
中文翻譯：
中國(guó)的餃子很好吃，近年來(lái)深受人們的喜愛(ài)，很多西方家庭“在中國(guó)農(nóng)歷元旦”包餃子所以現(xiàn)在，讓我先介紹一下餃子的制作工藝，取一個(gè)盤(pán)子，一些蔬菜，適當(dāng)?shù)娜獍咽卟朔胚M(jìn)小方塊，然后把肉放進(jìn)肉里，蔬菜和肉一起，放入盤(pán)中，加入醬油、胡椒、醋等調(diào)味料，在盤(pán)子的側(cè)面取些面粉，加水，揉成面團(tuán)，搟成小圓片，放入適量餡料，做成餃子，再放入水中煮沸5分鐘后，取出和餃子，放在盤(pán)子上你會(huì)聞到濃烈的香味這樣一來(lái)，傳統(tǒng)的中餐餃子就可以完成了，來(lái)嘗嘗吧，你是不是想嘗嘗這么美味的食物。
做餃子的過(guò)程英文范文 第六篇
In the process of dumplings, Chinese dumpling families usually prepare enough dumplings for several days during the Spring Festival. First of all, you should cut the meat into small pieces and mash them. Then add salt, sesame oil, soy sauce, ginger, scallion, cabbage and monosodium glutamate.
If you like, mix the ingredients into the meat stuffing. If necessary, add two spoonfuls of water in a large bowl, and gradually add water to flour. Note: once Don't stir too much.
Knead into a soft dough by hand. Cover it with a towel and set aside for about an hour. Sprinkle some dry flour on the board and knead it into sausage like dough with a diameter of about cm.
Then cut it and press it into small pieces. Finally, you can get a pancake. Put the stuffing in the middle with your palm and wrap it into a half moon shape.
Seal the edge. The next step is to eat. Put the dumplings in boiling water, cook them, and eat them.
But before you eat them, you need to prepare some small dishes and add a mixture of soy sauce, vinegar, sesame oil or pepper oil to suit your taste.
中文翻譯：
中國(guó)的餃子家庭在制作餃子的過(guò)程中，通常會(huì)在春節(jié)期間準(zhǔn)備足夠幾天的餃子，首先，你應(yīng)該把肉切成小塊，搗碎，然后加入鹽、香油、醬油、姜、蔥、白菜和味精，如果你愿意的話(huà)，把配料充分混合肉餡，必要時(shí)加兩勺水在大碗里，加水逐漸加入面粉注意：一次不要太多攪拌，用手揉成柔軟的面團(tuán)，然后用毛巾蓋住放在一邊大約一個(gè)小時(shí)，在板上撒一些干面粉，揉成直徑約厘米的香腸狀面團(tuán)，然后切碎用手按成小塊，最后得到一個(gè)煎餅，用手掌把餡兒放在中間，包成半月形，封住邊緣。下一步要吃了，把餃子放進(jìn)開(kāi)水里，煮好了，就可以吃了，但是在吃之前，你需要準(zhǔn)備一些小菜，加入醬油、醋、芝麻油或胡椒油的混合物，以適合自己的口味。
標(biāo)簽：
做餃子的過(guò)程英文范文 第七篇
Dumplings are traditional Chinese food for the lunar new year. Most families will make many delicious dumplings. Follow this process.
The first step is to mix the flour and water when the dough is ready. We can start to make dumpling skins. We use a rolling pin to roll the dough into a thin and round shape.
After packaging, it is easy to cook. Usually, it is time to prepare the filling. We use beef, mutton and other meat, cabbage, carrot and other vegetables as stuffing.
You can put whatever you like, cut these things into small pieces, and then put some salt, oil and other seasonings to mix the prepared dumplings evenly You can start to make dumplings. First put a spoonful of stuffing in the middle of the dumplings, and then stick the two sides together. Don't cover the rest only on the stuffing.
The best shape of dumplings is boat shaped, because when cooked in a pot, they look like boats sailing on the sea, and the smell will make your mouth water.
中文翻譯：
餃子是農(nóng)歷新年的傳統(tǒng)中國(guó)食物，大多數(shù)家庭都會(huì)做很多美味的餃子來(lái)做，遵循這個(gè)簡(jiǎn)單的過(guò)程。第一步是在面團(tuán)準(zhǔn)備好的時(shí)候，把面粉和水混合，我們可以開(kāi)始做餃子皮。我們用搟面杖把面團(tuán)搟成又細(xì)又圓包裝好后就很容易煮了，通常是準(zhǔn)備餡料的時(shí)候了，我們用牛肉、羊肉等肉，還有白菜、胡蘿卜等蔬菜做餡料，你可以隨便選什么放進(jìn)去，把這些東西切成小塊，然后放一些鹽、油和其他調(diào)味品把這些準(zhǔn)備好的餃子攪拌均勻，我們就可以開(kāi)始包餃子了，先把一勺餡料放在餃子的中間，然后把兩邊粘在一起，剩下的不要只蓋在餡料上。
餃子最好的形狀是船形的，因?yàn)樵阱伬镏蟮臅r(shí)候，它們看起來(lái)像在海上航行的船，氣味會(huì)讓你流口水。
標(biāo)簽： 新學(xué)期
做餃子的過(guò)程英文范文 第八篇
Cooking method: put the flour in a bowl, add salt and water, slowly stir with fingers, knead into a soft dough, cover with wet cloth, let stand for at least minutes, mix meat, onion, ginger, soy sauce, salt and sesame oil evenly, then add chopped cabbage, sprinkle a little salt, and then squeeze out the water, mix the dough completely, take out the stuffing, and sprinkle a little flour Then knead it until it is very smooth. Cut the dough into small pieces, flatten by hand, and roll it into a round pancake (about 2 inches in diameter, the center should be thicker than the edge), place a teaspoon of filling in the center, fold, pinch the middle, then hold the edge between the thumb and forefinger, seal the boiling water in the deep pan, and when the water begins to boil, put the dumplings into the boiling water one by one (no more than once) Dumplings, carefully stir with a large spoon to prevent sticking to the bottom of the pot. Cook until the water boils again.
Add 2 / 3 cup of cold water to the pot. When boiling again, add 2 / 3 cup of cold water. Take the dumpling off, spoon it in a plate, heat it in a small bowl, and put soy sauce, vinegar and red pepper oil as dipping materials saucehttp://abclocalgocom/wls/storysection=News&id=.
中文翻譯：
烹調(diào)方法：將面粉放在碗里，加入鹽和水，用手指慢慢攪拌，揉成一個(gè)柔軟的面團(tuán)，用濕布蓋住，靜置至少分鐘，將肉、蔥、姜、醬油、鹽和芝麻油混合均勻，然后加入切碎的卷心菜，撒上少許鹽，然后把水?dāng)D出來(lái)將面團(tuán)完全干混，使餡料取出，放到撒了少許面粉的板上，再揉至非常光滑。將面團(tuán)切成小塊，用手壓平，并將其卷成一個(gè)圓形薄煎餅（直徑約為2英寸，中心應(yīng)比邊緣厚），將一茶匙餡料放在中心，折疊，先捏中間，然后抓住拇指和食指之間的邊緣，在深平底鍋里封住沸騰的水，待水開(kāi)始沸騰后，把餃子一個(gè)一個(gè)地放進(jìn)開(kāi)水里（每次不超過(guò)餃子，用大湯匙仔細(xì)攪拌，以防粘在鍋底煮熟，直到水再次沸騰，再在鍋里加入2/3杯冷水，待再次沸騰時(shí)再加2/3杯冷水，餃子是把餃子取下，用大湯匙舀在盤(pán)子里熱盛在小碗里放醬油、醋、紅辣椒油作為蘸料saucehttp://abclocalgocom/wls/storysection=News&id=。
做餃子的過(guò)程英文范文 第九篇
Dumplings are the traditional food of Chinese New Year. Most families make many delicious dumplings. According to this process, the first step is to mix the flour and water when the dough is ready.
We can start to make the dumpling skin. We roll the dough into small, thin and round pieces with a rolling pin, so that it is easy to cook when it is packaged. Usually, the stuffing is prepared It's time for seasoning.
We use beef, mutton and other meats, as well as some vegetables, such as cabbage and carrots. You can choose whatever you want to put in them. We must cut these things into small pieces, put some salt, put oil and other seasonings in and mix well.
When all the preparation work is finished, we can start to make dumplings. First, put a spoonful of stuffing in the center of the wrapping , then stick the two sides together, and then do not just wrap the stuffing with wrapping . The best shape of dumplings is boat shape, because they boil in the pot.
They look like boats sailing on the sea. The smell can make your mouth water.
中文翻譯：
餃子餃子是中國(guó)農(nóng)歷新年的傳統(tǒng)食品，大多數(shù)家庭都會(huì)做很多美味的餃子來(lái)做，按照這個(gè)簡(jiǎn)單的過(guò)程第一步是在面團(tuán)準(zhǔn)備好的時(shí)候把面粉和水混合，我們可以開(kāi)始做餃子皮我們用搟面杖把面團(tuán)搟成小的，薄而圓的塊，這樣在包裝好的時(shí)候很容易烹調(diào)，通常是準(zhǔn)備餡料的時(shí)候了，我們用牛肉、羊肉等肉，還有一些蔬菜，比如卷心菜、胡蘿卜等，你可以隨意選擇放在里面的任何東西，我們必須把這些東西切成小塊，然后放一些鹽，把油和其他調(diào)味品放進(jìn)去攪拌均勻。當(dāng)所有的準(zhǔn)備工作完成后，我們就可以開(kāi)始包餃子了，先把一勺餡料放在包裝紙的中心，然后把兩邊粘在一起，然后剩下的不要只是用包裝紙把餡料包起來(lái)。餃子最好的形狀是船形的，因?yàn)樗鼈冊(cè)阱伬锓序v，它們看起來(lái)像在海上航行的船，氣味能讓你口水直流。
做餃子的過(guò)程英文范文 第十篇
Choose any stuffing you like, any kind of vegetables, and then cut them into small ones as much as possible, and mix them with your favorite seasoning. Oil is the necessary material for dumpling packaging. Mix a proper amount of wheat flour and water together.
After about minutes, knead them into small pieces, and then knead them into small ones suitable for rolling into small circles. Put the dumpling skin in the depression of the palm, and then add the appropriate amount When the stuffing is folded into the same shape, the edges are combined to prevent the stuffing from looking good. People often make dumplings into different shapes, such as moon, fish, gold ingot, etc.
中文翻譯：
選擇你喜歡的任何餡料，任何種類(lèi)的蔬菜，然后盡可能地把它們切成小的，拌喜歡的調(diào)味料，油是餃子包裝的必要材料，適量的小麥四和水混合在一起，大約分鐘后揉成小塊，然后揉成長(zhǎng)的，再揉成小的適合卷成小圓的，把餃子皮放在掌心的凹陷處，再加上適當(dāng)?shù)酿W料，折成同樣的形狀，把邊緣結(jié)合起來(lái)，目的是為了防止餡料看起來(lái)好看，人們經(jīng)常把餃子做成不同的形狀，如月亮、魚(yú)、金錠等。
做餃子的過(guò)程英文范文 第十一篇
Dumpling is a kind of traditional Chinese food. Making dumplings is very and interesting. First, mix griddle cake with proper water and then put the water in the powder gradually until the dough is set for a few minutes to make the stuffing you love.
Different meat flavors, fruits and sugar will be cut into several pieces, then grow into shape, then cut the long dough into small balls, then flatten them into pancakes, then add the right fillings, and make dumplings. style.
中文翻譯：
餃子是一種中國(guó)傳統(tǒng)食品，制作餃子很簡(jiǎn)單，很有趣。首先，用適量的水將粉混合制成面團(tuán)，然后將水一點(diǎn)一點(diǎn)地放入粉中，直到面團(tuán)凝固幾分鐘，做成你喜歡的餡料，不同的肉香精、水果、糖等將面團(tuán)切成幾段，做成長(zhǎng)形，再將長(zhǎng)面團(tuán)切成小圓球，最后將其壓扁成薄餅，再放入適當(dāng)?shù)酿W料，包成餃子，可以有不同的風(fēng)格。
做餃子的過(guò)程英文范文 第十二篇
In my hometown, there is a tradition that every family will eat dumplings. We usually make dumplings on the last day of the lunar calendar and eat them on New Year's Eve. We knead the dough into pieces and prepare the stuffing.
Then we can make dumplings. In this period, there is an important thing to do. Is it not that we usually put coins into some dumplings, and those who have eaten and tossed coins will get the next best wishes.
The last step next year is to cook dumplings. Everyone is waiting for dumplings for us. This is the best dinner.
中文翻譯：
在我的家鄉(xiāng)，有一個(gè)家家戶(hù)戶(hù)都會(huì)吃餃子的傳統(tǒng)。我們通常在農(nóng)歷的最后一天包餃子，在新年前夕吃。我們把面團(tuán)揉成碎片，準(zhǔn)備好餡兒，然后我們就可以包餃子了。
在這個(gè)時(shí)期，有一件重要的事要做是不是我們通常會(huì)把硬幣放進(jìn)一些餃子里那些吃了扔硬幣的人會(huì)得到下一個(gè)最美好的祝愿明年最后一步是煮餃子，所有的人都在為我們等餃子，這是最好的年夜飯。
做餃子的過(guò)程英文范文 第十三篇
The Hollywood blockbuster Titanic will be released in 3D to commemorate the 20th anniversary of the epic shipwreck. Leonardo DiCaprio and Kate Winslet are destined lovers on the ill fated ocean liner and will be released on April, the first anniversary of the real-life disaster. Digital experts have tested the footage in the film to see it tranorm into xxxIt's a time-consuming process and we want to make sure it's done well,xxx said Jon Landau, the producer of Titanic.
xxxIt's a time-consuming process, and we want to do it well,xxx he said. Converting movies is not a technical process, it's a technology supported innovation process, with eight to nine companies participating in the test, so we can compare them.
中文翻譯：
好萊塢《泰坦尼克號(hào)》（Titanic）將以3D形式上映，以紀(jì)念“史詩(shī)”號(hào)沉船20周年，萊昂納多·迪卡普里奧和凱特·溫斯萊特成為命運(yùn)多舛的遠(yuǎn)洋客輪上命中注定的戀人，將在xx月日現(xiàn)實(shí)生活災(zāi)難一周年之際上映數(shù)碼專(zhuān)家已經(jīng)對(duì)影片中的鏡頭進(jìn)行了測(cè)試，看它轉(zhuǎn)換成3D格式的效果，《泰坦尼克號(hào)》制片人喬恩·蘭道說(shuō)，他們希望確保制作過(guò)程是正確的“這是一個(gè)耗時(shí)的過(guò)程，我們想把它做好，”他說(shuō)，轉(zhuǎn)換電影不是一個(gè)技術(shù)過(guò)程，這是一個(gè)有技術(shù)支持的創(chuàng)新過(guò)程，有八到九家公司參與了測(cè)試，所以我們可以比較一下。